A 2* Great Taste Award winning blend of green tea, Madagascan vanilla pieces, bergamot orange and red rose buds.
This stunning blend, luxuriously smooth and floral really is The Duchess of teas.
Country of Origin – China
How to make the perfect cup
- Always use freshly drawn water.
- Use 2.5g loose tea per cup.
- Water temp 75-80˚C
- Infuse 2-3 mins.
- Serve without milk.
- Add sugar, honey or a slice of lemon to taste.